First Week of April » Aldergrove Family Photographer

Post #43 of personal project 52 weeks.

* I use my waffle iron as a panini press.

* Aldergrove’s very own Milsean Coffee Shop serves up my favorite: sani bread. Art and I went there on a lunch date just after his surgery. I had shipped the kids to the sitter and so it worked very nicely to go out for lunch. The flexibility to go out for breakfast, lunch or dinner is one of the things I miss most about pre-baby life. Anyway, it is my goal to find out the CLOSEST possible recipe to making this delicious chicken and roasted red pepper sani bread at home and I think I’m close. Havarti cheese, chicken breast (real chicken breast, not deli-style) and roasted red pepper from a jar on 2 slices of light rye. Pop it in my ‘panini press’ and voila! The dipping sauce is the Rendezvous Greek Salad Dressing which can be purchased at Hamilton Foods or at Milsean. YUM! So I don’t normally buy rye bread or havarti cheese, so I’m still working on some alternate recipes that are as tasty with regular ingredients.

* These two are full of tickles and kisses. And more recently they have started beating on eachother. Sometimes it starts like this: with a headlock kiss.

* We are budding! Spring is late this year.

* Mattias and cousin Jaimee are thick like thieves.

* Nine months apart and Jaimee has no problem keeping up with her older cousin.

* I love a mid-afternoon cup of tea and treat.

* I was suckered into baking cookies that required decorating again. When will I learn? They were tasty and Noah decorated all of them.